Barbecue should be state’s official meat

South Carolina seems to have an official everything – other than a state meat. It’s time for barbecue to be the state’s official meat.

Meeting some Turkish neighbors in Charleston

MARCH 22, 2010 — You might not think that someone in Charleston would get passionate talking about the country of Turkey, but that’s exactly what Sheriff Al Cannon did Thursday night during a special dinner at the Francis Marion Hotel.

(Lack of) service makes a dining difference

MARCH 8, 2010 – With all of the bigwig foodies in town over the weekend, we figured we’d listen to a recommendation and give a local seafood restaurant another try.

We knew there was no way we’d stay on the peninsula with all of the Wine + Food people packing downtown restaurants. So we decided to head to Mount Pleasant.